SalsaPOS User Manual

POSHub

How to Use POSHub

Use the mobile POSHub home screen, primary actions, order actions, search, and manager activities.

Staff

How to Use Profile

Review staff details, shift schedule, tips, working history, and clock or break actions.

Orders

How to Add a Misc Item Into an Order

Add a custom item that is not already on the menu.

Orders

How to Add a Misc Modifier Into an Order

Add or edit a custom modifier for an order item.

Orders

How to Add an Age-Verified Beer to Cart

Verify age before adding Beer from Drink to an order.

Orders

How to Hold and Reopen an Order

Put an order on hold and return to it later.

Orders

How to Use Order History Filters

Filter the Order List on mobile and tablet by date, source, payment method, order type, customer, and server.

Orders

How to Use Refund From Order History

Refund settled order payments from Order List and verify the before and after order status.

Orders

How to Itemize an Order

Separate order items before checkout.

Orders

How to Use Offers on an Order

Apply available offers to an order.

Orders

How to Apply Discounts, Charges, and Gratuity

Add discounts, charges, or gratuity before payment.

Orders

How to Void or Mark an Order Item as Wastage

Void a saved item or mark it as wastage with a required note.

Tables

How to Merge Tables From Floor Plans

Join tables together from the floor plan.

Tables

How to Separate Tables From Floor Plans

Separate merged tables from the floor plan.

Tables

How to Transfer Tables From Floor Plans

Move an active table order to another table.

Tables

How to Transfer Items or Orders Between Seats and Tables

Move items or orders between seats and tables.

Tables

How to Add, Delete, and Manage Seats

Add, select, and remove seats on an active order.

Tables

How to Use Floor Plan Chips and Bottom Sheets

Understand floor plan chips, status chips, table and tab bottom sheets, and table actions.

Tables

How to Transfer Orders and Order Items in Menu

Transfer full orders or selected items from the menu workflow.

Payments

How to Use Gift Cards

Sell, check, refill, and accept gift cards.

Payments

How to Use the Customer Screen for Gift Cards

Select or add the buyer customer before saving a gift card sale.

Payments

How to Split Payment by Amount

Split a ticket into custom payment amounts.

Payments

How to Split Payment by Seat or Item

Collect separate payments by guest seat or selected items.

Closing

How to Use Closing Compose

Close remaining orders, count cash, close the restaurant shift, and print the shift report.

Closing

How to Use Batch Out

Select TPNs, review card transactions, edit tips when allowed, print, and settle the batch.

Devices

How to Use Settings

Open Settings and choose the right area for preferences, printers, payment devices, reports, cash drawers, and app information.

Devices

How to Configure and Test Printers

Set up receipt and kitchen printers, then print a test receipt.

Devices

How to Use Cash In/Out

Record cash added to or removed from the drawer.

Devices

How to Open and Manage Cash Drawers

Open cash drawers and use cash in or cash out.

Devices

How to Read the Connectivity Status Bar

Check whether the POS status bar shows Connected, Offline, or Cloud Connection Unstable.

Online/KDS

How Online Ordering Works on POS Side and KDS

Review online orders on POS and manage them on the kitchen display.

Online/KDS

How to Use KDS Compose

Manage kitchen display tickets, filters, ready status, online decisions, and recall.