How to Add, Delete, and Manage Seats

For servers, cashiers, and managers who need to organize a dine-in order by guest seat.

Purpose

Use seats when one table or order has multiple guests and each guest's items should stay grouped. Seats appear as S1, S2, and so on on the Menu screen.

Before You Start

Add a Seat

  1. Find the seat row near the order area. Existing seats show as S1, S2, and so on.
  2. Tap the + seat button.
  3. The POS adds the next available seat number and selects it.
  4. Add menu items while the new seat is selected. New items are placed under that seat.

If a seat number was deleted earlier, the POS may reuse the first missing number instead of only adding the next highest number.

Select and Manage Seats

  1. Tap a seat chip, such as S1 or S2, to make it active.
  2. Confirm the selected seat is highlighted before adding items.
  3. Review the cart. Items should appear below the correct Seat 1, Seat 2, or matching seat header.
  4. To move an item to another seat, open the item edit action and use Transfer Item to Seat.

Delete a Seat

  1. Long-press any seat chip to turn on seat delete mode.
  2. Red minus icons appear on the seat chips.
  3. Tap the red minus icon on the seat you want to delete.
  4. Review the remaining seats and order items after the seat is removed.
  5. Long-press a seat chip again if you need to leave delete mode.

Important

Deleting a seat does not delete the whole order. The POS keeps at least one seat. If the deleted seat has eligible in-progress items, those items move to another remaining seat. Paid or already changed items may stay protected, so review the order before sending, holding, or checking out.

Expected Result

The order shows only the seats currently needed. New items are added to the selected seat, and removed seats no longer appear in the seat row.

Common Questions

Notes